| 
			Features New concept features new ideas yogurt 
			ice cream machine: 
			 Achieve ice cream and fruit, nuts, 
			milkshakes, a perfect combination to create a greater variety of 
			natural fruit flavors of ice cream.  
			With manual control, to facilitate nesting 
			of fruit crushing and speed adjustment.     
			Jet cleaning, ready to use, effective 
			solution to ice cream in the production process of different fruits 
			and odor problems.  
			Equipped with water overflow alarm system, 
			allowing users to get to know the water tank filled with water 
			situation.  
			Spiral mixing blades, the bottom of the 
			mixing head with a convenient break the frozen fruit pieces. 
			 
			Stir with a funnel shape under the cap, 
			depending on the shape of hats can play a variety of shapes of fruit 
			ice cream.  | 
		
		
						
			| 
			 
			1.The yogurt ice cream machine fixed, 
			and connected to safety ground. Bottled water should be put inside 
			the water pipe! (Note: machine can not be 
			directly connected to the tap) 
			
			2. The machine before use, you must 
			check the seal is broken, cone cups mounted on a skateboard, and 
			lock the two nuts. The hard ice cream, custard, yogurt or ice cream 
			cone into the cup and add fruit. (Note: 1. 
			cone cup is no food to prohibit the collision with the stirrer; 2. 
			ice cream, fruit, nuts, the temperature to minus 10 ℃ to 20 ℃ below 
			zero state into the cone cup) 
			
			3.Hands down to pull the handle, cone 
			cup began to rise, blender began to turn. Rapid mixing of fresh cut 
			fruit, nuts, nuts or cookies with ice cream, yogurt, ice cream mix. 
			Finally, squeeze out the shape of the yogurt ice cream, milkshakes 
			or fruit ice cream!  
			
			4.Rinse clean with exclusive "Cyclone 
			Jet" water wash that removes residual material in seconds.  
			
			5. Turn off the power switch, press 
			and hold both ends of the glass cover, glass cover, both ends of the 
			inward swinging side to disengage the screw, then turn the glass 
			cover 20 degrees forward, so that the front two screws completely 
			loose Opened, to be out! 
			
			6. Loosen the screw cone cups, cone 
			cups gently pull forward to be out. Loosen the nut clockwise. 
			
			7. With a wrench stuck in the mixing 
			knife, turn the wrench counterclockwise to release the mixing knife, 
			loosen the retainer, pull out the retainer pin, can come up with 
			blender. 
			
			8. The retainer pins pushed into the 
			hole in the fixed pin, fixed pin to launch it, then pull out the 
			retainer pin to release the sleeve and spring can be. 
			
			9.The stirrer, shaft and spring should 
			be cleaned. 
			 |